by Elena
Ingredients:
- 100 gr macaroni;
- 25 gr sugar;
- 1 teaspoon vanilla paste;
- 25 gr dried fruits;
- 1 cinnamon stick;
- 500 ml milk;
- lemon zest;
- whipped cream, jam for serving.
Place a special slow cooker liner in your slow cooker bowl (to avoid sticking to the bowl and to remove the pudding more easily) and add all the ingredients mentioned above. Mix well and set the pot for 2.5 hours on high. Don’t forget to use an absorbent towel.
I served it with unsweetened whipped cream and strawberry jam.
Enjoy!
Ingrediente:
- 100 gr macaroane;
- 25 gr zahar;
- 1 lingurita pasta vanilie;
- 25 gr fructe uscate;
- 1 baton scortisoara;
- 500 ml lapte;
- coaja de la o lamaie;
- frisca, dulceata pentru servire.
In vasul slow cooker-ului tau aseaza o folie speciala pentru slow cooker(pentru a evita lipirea de vas si pentru a scoate budinca mai usor) si adauga toate ingredientele mentionate mai sus. Amesteca foarte bine si seteaza oala pentru 2,5 ore pe functia high. Nu uita sa folosesti si un prosop absorbant.
Am servit cu frisca neindulcita si dulceata de capsuni.
Pofta buna!